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“Autumn is the time of year when Mother Nature says, ‘Look how easy, how healthy, and how beautiful letting go can be.’”
– Toni Sorenson  
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  Volume No. 15 Issue No. 9 September 2018  

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Front Page Photo
There is a pot of gold at the end of that rainbow - it's the gold of autumn! Robin Widmar took this photo along Elbert Road north of Highway 24 on the afternoon of Aug. 17.

Restaurant Review: R and R Cafe'
Prairie Life
People on the Plains: Abby Ersland
Marks Meanderings
Black Forest happenings
D 49 news
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Derby winner!

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  Illegal marijuana grows: water usage
  By Lindsey Harrison

  According to the August issue of “The New Falcon Herald,” the El Paso County Sheriff’s Office has conducted raids on more than 61 illegal marijuana grow operations in the county, including the city of Colorado Springs, since Jan. 1. With another estimated 600 illegal operations that need to be addressed, eastern EPC residents’ concerns have turned to the potential effects of those illegal operations on water supply in the region.
  Kevin Rein, state engineer and director of the Colorado Division of Water Resources, said it is a completely valid concern; but the amount of water used by any marijuana-grow operation is likely less than what a typical farmer’s crop would require.
  Rein estimated a 10.5-acre outdoor grow facility uses about 30-acre-feet of water per year, which he said is not unreasonable. “It is beneficial to them to be very efficient and effective with their water use and the demand is probably less than that of a typical crop,” he said.
  According to an article published on the United States Fish and Wildlife Services website June 6, 2017, “Illegal marijuana cultivation requires water –- and lots of it. Scientists estimate it takes six gallons of water per day for a single marijuana plant.”
  A representative from the Upper Black Squirrel Creek Groundwater Management District, who wished to remain anonymous, said that while municipal water supplies might be able to sustain the increasing demands of legal and illegal marijuana grow operations alike, water is a finite resource and must be regulated as such.
  “Any of these uses, especially those that are illegal, are certainly not helpful,” he said. “We are trying to protect everyone’s water. If we know it will not last forever, why at the state level, are they not helping us curtail the illegal uses?”
  Although they might be currently operating illegally and using a domestic well or improperly using irrigation, Rein said the DWR has encountered many operations that just want to operate legally and come into compliance with water laws.
  “We inform them to file an application with the Colorado water court, which is the avenue they would use to legalize their operation, and they have shown an effort in doing what they need to become legal,” Rein said.
  There are certainly acute geographic concerns when it comes to water supply, but Rein said nothing has led the DWR to conclude that illegal operations will negatively impact Colorado’s water supply overall.
  The groundwater management district representative said that generalization by the DWR is causing enforcement issues for smaller areas that depend solely on aquifers. His district relies on wells within the Denver Basin Aquifer system, which is made up of three aquifers at varying levels under the ground. The Dawson Aquifer is the shallowest, the Denver Basin Aquifer is below that and the deepest is the Laramie-Fox Hills Aquifer.
  “Our management district tries to limit withdrawal for new wells on residential homes,” he said. “It is absolutely necessary that we have limits when they create these new subdivisions. Through state statute, management districts have enforcement capabilities but not the mechanism of enforcement, which is the monetary fine per day. That is up to the state.”
  Because the wells in his district are private, as with other similar groundwater management districts, there is no way to determine how much water a well is withdrawing from the aquifer; and it only becomes apparent that the aquifer is being depleted when someone’s well dries up, he said.
  “People are having to drill new wells (to access water farther down),” he said. “It is expensive to drill a new well, it is close to $40,000.”
  Rein said the DWR has investigated how an aquifer hydro-geologically replenishes itself and cannot find or corroborate any concern that illegal marijuana growing operations are going to either drain or lower the aquifer to a point where other well owners cannot reach water they are legally permitted to access.
  The groundwater district representative said it is not just the water supply that is of concern; it is the water quality. “We do not know how they (the illegal growing operations) are handling pesticides and fertilizers,” he said.
  The U.S. Fish and Wildlife article also states that tests were done on fish hooks that had been submerged in water near an illegal grow site. “The hooks tested positive for methomyl, a powerful, broad-spectrum insecticide that is highly toxic to humans, livestock and wildlife. Formulations with more than 1 percent of methomyl are considered restricted-use pesticides and are not allowed for use in households or by non-professionals.”
  While those same chemicals might not be used by every operation, the UBSC district representative said regulating marijuana grow operations should still be of bigger concern for the state.
  Rein said he does not want to trivialize or understate the significance of marijuana grow operations using water illegally, but the bottom line is this: “We do not see that as an impact to the state water supply.”
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  Marijuana grows: danger to firefighters
  By Robin Widmar

  According to “The New Face of Pot” by Jesse Roman, published in the July/August 2018 NFPA (National Fire Protection Association) Journal, the rapid expansion of the marijuana industry has created challenges for fire departments dealing with legal marijuana growing and processing operations.
  Fire codes did not specifically address the various aspects of the marijuana industry until recently. Recognizing that most fire agencies have never dealt with marijuana businesses, the National Fire Protection Association published a new chapter in the 2018 version of NFPA 1, Fire Code, to help fire authorities navigate issues surrounding marijuana growing, processing and extraction facilities.
  Whether or not a particular marijuana production operation is legal, the hazards resulting from the cultivation and processing of marijuana can jeopardize firefighter safety. Illegal grows can pose significant hazards since they are unregulated and likely unknown to firefighters. According to the Falcon Fire Protection District, in 2016, its firefighters responded to a fire at a home where large amounts of marijuana were being grown. Inside the single-family residence, firefighters encountered improvised electrical wiring and a hodgepodge of flexible ventilation ducts that had the potential to entrap firefighters. This was the first fire involving a marijuana grow to which Falcon firefighters had responded. Since then, they have encountered large-scale marijuana grows at three other structure fires.
  The fire service has been working to educate firefighters about recognizing potential grow operations and understanding the hazards they pose to firefighter safety. Several recent articles in fire service publications cite various hazards that firefighters can expect to encounter inside structures where marijuana is grown. These include, but are not limited to
  • Improvised electrical systems, shoddy wiring, high electrical loads and overloaded circuits, and electric meters that have been bypassed to avoid detection of significant electricity usage or paying large bills
  • Modifications that weaken structural integrity, promote rapid fire spread and can cause structural collapse more quickly under fire conditions
  • Wood structural components (joists, flooring) that have rotted from high moisture content and can fail during a fire
  • Entanglement hazards such as overhead lighting, flexible ventilation ducting and wiring that can fall during a fire
  • Exposure to chemicals used in fertilizers, pesticides, herbicides and fungicides
  • Significant quantities of flammable gases and solvents such as butane, propane or acetone used in extraction or to fuel equipment.
  • Exposure to carbon dioxide, which is used to increase crop yields
  • Exposure to mold
  • Pressurized cylinders containing propane or carbon dioxide
  • Obstructed or hidden entrance and egress routes

  (Sources: NFPA Journal, Fire Engineering magazine, Firehouse magazine)
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